Lasagna - The ultimate comfort food lasagna, with layers of rich homemade meat sauce, creamy béchamel sauce , noodles , cheese and fresh mozzarella. Recipes and tips for terrific lasagna. Get traditional Italian versions and vegetarian lasagna recipes.
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I've been making lasagna for a long time, and there are quite a few variables to play with. This lasagna recipe is super simple to make, and so flavorful. It's perfect for potlucks and other The site may earn a commission on some products. You can have Lasagna using 9 ingredients and 7 steps.
Lasagna Ingredients
- You need 1 lb of ground beef.
- You need 2-1/2 cups of shredded Mozzarella cheese.
- Prepare 1 container (15 oz) of part skim ricotta cheese.
- You need 1/2 cup of grated Parmesan cheese, divided.
- Prepare 1/4 cup of chopped fresh parsley.
- You need 1 of egg beaten.
- You need 1 jar (24 oz) of pasta sauce.
- You need 1 cup of water.
- You need 12 of lasagna noodles.
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Lasagna step by step
- Heat oven to 350°f.
- Brown meat in large skillet on med-high heat..
- In separate bowl mix 1-1/4 cups Motz, ricotta, 1/4 cup Parmesan, parsley and egg until blended.
- Drain meat and return to skillet. Stir in Pasta sauce and add the 1 cup of water to the jar, shake and add to meat..
- Spread 1 cup of meat mixture to bottom of pan.
- Top with noodles. Add 1/3 of the ricotta cheese mixture and 1 cup meat sauce. Repeat..
- Bake 1 hour or until heated through, removing foil after 45 minutes. Let stand 15min before severing..
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Recipe: Easy Lasagna - Lasagna is both a type of noodle and a dish made with that noodle; when pluralized, lasagna noodles are known as "lasagne". Grated Parmesan cheese is often added to lasagnas. For everybody that loves to cook lasagna at home! A Classic Lasagna recipe that everyone should have in their go-to recipe collection! Today's Classic Lasagna recipe is from my husband Jack's recipe collection!
I believe you can make great and tasty Lasagna recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!